My vegetables I juiced for the second half of my Saturday. Its very green. I juiced kale, apples, a broccoli stem, rainbow chard, celery, lemon, ginger, and some curly parsley. I kept more of the lemon peel on for more zing this time around.
My Blender Bottle was very helpful because I was able to tug my juice all over town today without a spill. It snaps tightly so there’s no spillage at all. I love this bottle. I also had an organic apple around two o’clock so that kept me going until just now. I was feeling hungry so I decided to juice. This will hold me over until later. I did a Whole Foods and Trader Joe’s run today, so I’m stocked for the week ahead.
Thanks for the support!